Fall has officially arrived and the grapes are being harvested. Time for a special Wine Tasting Party, gathering family and friends, to enjoy favorites and share new discoveries.
Whether you plan on a simple or more elaborate event, from invitations to environment are important to set the tone you want. For example, you might choose to be the vineyard - including invitations that include "Hosted by the Vineyards of YOUR NAME". Designing your special wine label - including crest, vintage - can be as easy as accessing Make your own personalized color wine labels. Your label can be personalized to include the time and date for your tasting. Including your label on carefully chosen paper, sealed with a faux wax wine glass seal, can make your guest invitations as special as your event. If you want to be more elaborate, hand deliver your "invitation," with your label on a bottle of wine.
As your guests arrive, if they're bringing a bottle of wine, separate the reds (uncorked and served a room temperature) from the whites (chilled before opening). Each guest will need at least one glass for tasting, the bowl of which should be 3" tall by 3" wide. When arranging the glasses, include a small, white, lint-free cloth to be used between tasting to clean the water from the rinsed glass, preparing for the next sampling. In addition, a large pitcher of room temperature water for rinsing both glasses and palettes will be needed. A spittoon for "used" wine should be nearby.
Begin your tasting with the more simple, light wines before enjoying the more robust, dry wines. If you're tasting many samples, having notepads and pencils for your guests to jot down their responses to the color, aroma and taste for each wine will help with learning and discussing the characteristics.
To taste wine:
- pour about a third of a glass of wine into a clean, dry glass
- hold the glass to the light to see the color - cherry red? deep purple? clear? cloudy?
- if the wine is red, tip the glass, rolling it back and forth - as the wine settles to the bottom, look for the "legs" - signs of a wine that will hold flavor and aroma
- swirl the wine, hold the glass to your nose, inhale, then move the glass away to consider the aroma - acidy? earthy? fruity? grassy?
- take a sip, gently swashing around your mouth - your first impression of the taste - bitter? fruity? smoky? sweet? simple? complex?
- if you want a genuine wine tasting - spit your sip into the provided spittoon, rinse your palette and glass from the pitcher of water and take a few minutes between tastings to savor the aftertaste.
Between tastings, a simple fare of unsalted crackers, small pieces a good, crusty bread and breadsticks should be offered to cleanse the palette; but, not to interfere with the subsequent samplings.
When all the tasting is completed, have fresh coffee perked and tea brewed for your guests. Fresh fruits, cheeses and pies served with a favorite dessert wine will add a special touch and taste, while you savor what you've sipped and sampled.
Tags: wine tasting party, wine tasting, wine-tasting, wine tasting events, wine labels



















